Vietnamese Yellow Curry
- Regular price
-
$19.90 - Sale price
-
$19.90
Size: 500gm
- Description
- Preparation
- Ingredients
- Allergen Statement
- Nutritional Information
Description
A Vietnamese yellow curry with snakebeans, sweet potato, eggplant and lemongrass.
Size: 500gm.
Preparation
Storage:
Keep refrigerated (1-4C)
Once open, consume within 3 days
Stovetop:
Pour into saucepan and heat gently, stirring frequently until heated through
Microwave:
Heat on high in microwave for 4 min or until heated through. (Lidding film will balloon, this is normal). Let meal stand for 1 min, allowing balloon to subside. Carefully remove lidding film, allowing any steam to safely escape. Enjoy!
Ingredients
Coconut, sweet potato (12%), eggplant (11%), snakebean (7.6%), green beans, potato, lemongrass (1.8%), palm sugar, canola oil, galangal, onion, spices, tamarind, garlic, salt.
Allergen Statement
Nil
Nutritional Information
