Beef Rendang Curry
- Regular price
-
$14.90 - Sale price
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$14.90
Size: 400gm
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Please note that we only deliver on Fridays and the cut off day & time for deliveries is Wednesday 12pm. Minimum Order - $75
- Description
- Preparation
- Ingredients
- Allergen Statement
- Nutritional Table
A decadent Malaysian style curry with slow cooked beef, eggplant and green beans
Size: 400gm.
Storage:
Keep refrigerated (1-4C)
Once open, consume within 3 days
Microwave:
Heat on high in microwave for 3 min or until heated through. (Lidding film will balloon, this is normal). Let meal stand for 1 min, allowing balloon to subside. Carefully remove lidding film, allowing any steam to safely escape. Enjoy!
This product is suitable to freeze
Freeze within 3 days before use by date. Once frozen, to be kept for up to 3 months in the freezer. Microwave from frozen and to be consumed immediately. Do not refreeze.
- Heat on high in microwave (1100W) for 8 minutes or until heated thoroughly.
- Let the meal stand for 1 minute.
Peel off film and enjoy
Jasmine rice, beef brisket (19%), eggplant (12%), coconut milk, green beans (8%), water, rendang paste (6%) (water, toasted desiccated coconut, onions, garlic, vegetable oil, sugar, salt, corn starch, chilli powder, ginger, tamarind, cumin, cinnamon, black pepper, cloves), canola oil, extra virgin olive oil
Contains Nil
