Beef Rendang Curry 400g

A decadent Malaysian style curry with slow cooked beef, eggplant and green beans

Size: 400gm.

Storage:

Keep refrigerated (1-4C)
Once open, consume within 3 days

Microwave:

Heat on high in microwave for 3 min or until heated through. (Lidding film will balloon, this is normal). Let meal stand for 1 min, allowing balloon to subside. Carefully remove lidding film, allowing any steam to safely escape. Enjoy!

Jasmine rice, beef brisket (19%), eggplant (12%), coconut milk, green beans (8%), water, rendang paste (6%) (water, toasted desiccated coconut, onions, garlic, vegetable oil, sugar, salt, corn starch, chilli powder, ginger, tamarind, cumin, cinnamon, black pepper, cloves), canola oil, extra virgin olive oil

Contains Nil