Miso Chicken with Napa Cabbage

A Japanese inspired dish of free-range chicken, napa cabbage, ginger and jasmine rice.

Size: 360gm.

Storage:

Keep refrigerated (1-4C)
Once open, consume within 3 days

Microwave: 

Heat on high in the microwave for 2.5-3 min or until heated through. (Lidding film will balloon, this is normal). Let the meal stand for 1 min, allowing the balloon to subside. Carully remove lidding film, allowing any steam to safely escape. Fluff rice and enjoy! 

White rice (36%), free range chicken (35%), cabbage (17%), stock, miso paste (2%) (water, soybeans, rice, salt, alcohol), mirin, rice wine vinegar (rice, alcohol, salt), soy sauce, butter, maple syrup, spring onion, garlic, chilli, ginger (0.07%)

Contains: Soy, Milk

May contain nuts, peanuts, gluten, milk, sesame, crustacea, fish, egg